La Trattoria Enrico Bartolini

1 Star • Mediterranean Cuisine, Contemporary. After navigating a majestic, picture-postcard driveway lined with cypresses, maritime pines and vineyards, you arrive at the L’Andana resort: an oasis of charm where the restaurant is situated at the rear of the estate. The dining experience here is truly memorable thanks to two tasting menus — with dishes from both also available à la carte — designed to showcase the local terroir and contemporary cuisine.The longer one is a tribute to seafood, featuring fish dishes seductively interpreted using the grill, while the shorter menu is the result of the combination of the resident chef’s creative flair and the refined culinary philosophy of Bartolini.The journey is completed by an excellent selection of wines, stored in the resort’s cellar, which is one of the establishment’s great strengths. A destination that captivates from the very first glance… and the very first taste.